Japanese Classic 7 inch Santoku Knife.

• 7-inch blade multipurpose Japanese knife; ideal for chopping, mincing, dicing and slicing
• Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
• Durable D-shaped Ebony + Rosewood handle; comfortable offset steel bolster

Model：zhen-F112 Santoku knife
Blade material：5Cr15CoMov hand forged steel
Blade length:175mm
full length：320mm
Thickness:2.5mm
Weight: 210g
Craft: Hand forged
Hardness: 59HRC
Handle:Ebony + Rosewood
Used for: Suitable for promoting kitchen cooking, cutting meat, slicing vegetables, fruits, etc
(Don’t use it to cut bones or hard food